Your waiters & waitresses greet you with Chilled White Wines and Champagne
RECEPTION TABLE
A Lavish Display of International and Domestic Cheeses
With Water Crackers and Peasant Breads
Crudité of Market Vegetables with Assorted Dips
Julienne of Carrots, Celery and Zucchini, Cherry Tomatoes, Cauliflower Florets
Broccoli Florets, Cucumber Spears and other Seasonal Vegetables
Your five hour open bar consists of
Chilled White Wine, Imported Red Wine, Champagne, Imported and Domestic Beers.
Bar tab shall be run for remaining beverages
Butler Service Hors D’Oeuvres Served on Silver Trays
Roasted Red Pepper and Goat Cheese Wraps
*
Ahi Tuna on Polenta with Yellow-Tomato Butter
*
Steamed Vegetable Dumplings Served in Steamer Baskets with Ginger Soy Sauce
*
Baked Brie in Phyllo Purse with Fruit Chutney
*
Spanakopita with Black Olive Tapenade
*
Thai Spring Rolls
*
Eggplant, Tomato and Feta Napoleon
*
Smoked Salmon Mousse with Salmon Caviar
CHAMPAGNE TOAST
Sit Down Lunch
Salad
Seasonal Vegetable Herb Cakes with Goat Cheese and Organic Greens
Entrees
Sesame Crusted Salmon with Ginger Buerre Blanc
Saffron Basmati Rice and Seasonal Vegetables in Light Lemon Butter Sauce
Penne with Fresh Mozzarella, Basil, Garlic and Plum Tomato Sauce
Sautéed Spinach
Pappardelle Funghi
Sautéed Wild Mushrooms, with Herbs, Garlic and Truffle Essence
Filet of Sole with Lemon-Caper Sauce
(to be discussed with chef.)
**
Dessert Buffet or Table Display
Freshly Brewed Regular and Decaffeinated Coffee and Herbal Teas
Elegantly Arranged Platters to include your choice of three
Petite International Pastries………………………………Hazelnut Chocolate Chunk Torte
Chocolate Dipped Strawberries………………………..Assorted Homemade Cookies
Seasonal Fruit Cobbler………………………………..Chocolate Mousse Tartlets
Fresh Fruit Tarts……………………………………Chocolate Truffles
Assorted Ice Creams……………………………………Assorted Mini Gateau
**
Cake
To be discussed. Please go on line to <http://www.weddingcakeonline.com> to choose your flavor and cake type. You need to place the order with me, not on line.
Menu
Please let me know what the menu heading should read. Our suggestion is the couples name with the date. Please advise.
Kids Meal
Plain pasta with butter sauce